June Tip

Hello, everyone!   Summer is here at last, which means one thing: it is time to barbecue.  Since it time to barbecue, people will be making a lot of hamburgers…which means they will chop a lot of onions…and run into this problem: they cannot get their onion slices to look pretty, as the onion slices…

An Eggs-cellent Start to 2016!

Happy 2016, everyone! I hope you all had a special first day of this year. Last night, I saw an episode of Cutthroat Kitchen, a show where chefs compete and bid on sabotages to give to their opponents (I highly recommend it, by the way). Anyway, in the episode, the contestants were asked to make an…

A Pho-nomenal Night!

Last night it was freezing cold, so my family felt like some delicious, hot soup. But what kind of soup? The world has MILLIONS of soups to warm your bones on frosty winter nights. Well, my dad, who is leaving for his first trip to Vietnam soon, thought we should get “pho” (pronounced FAH). For…

Christmas Carbonara

Hello, everybody! I hope you all had a great holiday weekend. I have another delicious recipe that I am dying to share with you: Christmas Carbonara! I made this scrumptious pasta dish for Christmas dinner with my dad and I hope you find it as delectable as my family did.Christmas Carbonara Recipe:Serves 4 people Fill a large…

7 Layer Cookies

My family has two elves: Rudy and Noel. Their favorite cookie is the 7 layer cookie. Since today is Christmas Eve, we made 7 layer cookies for our elves on the shelves and for Santa. From the picture, this looks like lasagna, but when you cut into these, there are 7 layers of pure goodness:…